Pain in the heart, palpitations, reduction of shortness of breath during exercise, restoration of appetite. Patients with more pronounced indicators of anemia and iron deficiency noted moderate subjective improvement. Objectively, there is a decrease in pallor, dryness of the skin, the disappearance of tachycardia.
The clinical effectiveness of the dietary supplement "SMART IRON Fe2+" was manifested in the improvement of peripheral blood parameters – the hemoglobin content increased, the number of red blood cells increased. The level of serum iron significantly increased, the leukocyte intoxication index decreased. The number of leukocytes, ESR did not change significantly, and there were no cases of leukopenia. The tolerance of the dietary supplement "SMART IRON Fe2+" was good, including in patients with gastrointestinal disease. Side effects, so common when taking iron, were not observed in this group of patients. Allergic reactions were also not detected.
The study also showed that in the process of consuming "Fruit bar with heme iron", the internal reserves of the body are mobilized, performance and resistance to stress are increased, immunity is strengthened. All this happens against the background of restoring a positive balance of iron in the body.
The Rome Institute examined the medical records of about 18% of coronavirus deaths, finding that only three victims, or 0.8% of the total, had no previous pathologies. Almost half of the victims suffered from at least three previous illnesses, and about a quarter had one or two previous illnesses. More than 75% had high blood pressure, about 35% suffered from diabetes, and one third had heart disease.
Thus, the supplement "SMART IRON Fe2+" and "Fruit bar with heme iron" are recommended in a complex of therapeutic and wellness measures in patients with iron deficiency conditions.